Expect a dessert-style wine crafted with a blend of Grenache Noir, Cinsault, and Tempranillo grapes from Lebanon. This unique offering combines the perfume and soft red fruit of Cinsault with the structure and elegance of Tempranillo, all balanced by the gentle tannin and bright acidity of Grenache Noir. Perfect for sipping on its own or as a versatile accompaniment to a variety of dishes, this wine is ideal for those seeking something light yet sophisticated in their dessert lineup.
| TTB ID | 21308001000322 |
|---|---|
| Brand name | MASSAYA |
| Fanciful name | LE COLOMBIER |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | LEBANON |
| Grape varietals | Grenache Noir, Cinsault, Tempranillo |
| Approval date | Nov 5, 2021 |
| Status | APPROVED |
| Vendor code | 37055 |
| Serial number | 210011 |
| TTB record | View on TTB COLA Online → |
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