For those looking for a Pinot Noir that showcases the grape's delicate yet nuanced character, Chef’s Knife is your go-to choice. As one of the oldest and most challenging red grape varieties, Pinot Noir from this brand delivers a lighter-bodied wine with aromas of red cherry, raspberry, rose petal, earth, mushroom, and forest floor. Expect subtle complexity that develops into intricate secondary and tertiary notes as it ages. Pair these wines beautifully with a variety of dishes, including salmon, duck, roast chicken, and mushroom dishes.
| TTB ID | 22080001001034 |
|---|---|
| Brand name | CHEF'S KNIFE |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Mar 25, 2022 |
| Status | APPROVED |
| Serial number | 220109 |
| Permit number | BW-CA-6038 |
| Producer name & address | Ray's Station, GROVE ACQUISITION, LLC 13300 BUCKMAN DR HOPLAND CA 95449 OUR CELLARS (Used on label) |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.