For those seeking a dessert or cooking wine, DI COSTANZO Costa Pinot Noir from California offers a delightful experience with its elegant and aromatic profile. As one of the oldest and most challenging grape varieties, Pinot Noir is known for producing wines that are lighter in color and tannin compared to heavier reds like Cabernet Sauvignon or Syrah. Expect notes of red cherry, raspberry, rose petal, earth, mushroom, and forest floor, with potential for developing intricate secondary aromas over time. Perfectly suited for pairing with a variety of dishes including salmon, duck, roast chicken, and mushroom-based cuisines.
| TTB ID | 22123001000780 |
|---|---|
| Brand name | DI COSTANZO COSTA |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Pinot noir |
| Approval date | May 6, 2022 |
| Status | APPROVED |
| Vendor code | 25465 |
| Serial number | 22COS1 |
| TTB record | View on TTB COLA Online → |
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