TTB COLA Record
STONE & KEY CELLARS
DESSERT /PORT/SHERRY/(COOKING) WINE · WASHINGTON · Approved Jun 23, 2022
High confidence
Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect
Stone & Key Cellars' Merlot is a dessert-style wine, perfect for those moments when you want something indulgent. Originating from Washington, this soft-tannic red grape offers an approachable texture and moderate acidity, making it one of the most commercially produced reds in the American market. Whether enjoyed as a dessert wine or used in cooking, its rich flavors will delight your palate.
Original editorial summary © 2026
Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 22171001000532 |
| Brand name | STONE & KEY CELLARS |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | WASHINGTON |
| Grape varietals | Merlot |
| Approval date | Jun 23, 2022 |
| Status | APPROVED |
| Vendor code | 26791 |
| Serial number | 2223IB |
| TTB record | View on TTB COLA Online → |
Official Source
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →
Related Registry Pages
What would you like to do next?
Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.
For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB.
Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing.
Coverage & Limitations →