Independent public registry. Not affiliated with or endorsed by TTB.  Coverage & Limitations →
TTB COLA Record

DIPALERMO

DESSERT /PORT/SHERRY/(COOKING) WINE  ·  CALIFORNIA  ·  Approved Aug 15, 2022
High confidence Exact registry match — this is a specific TTB COLA record. We found a strong match for this wine.
What to Expect

Dipalermo Pinot Noir is a delightful dessert wine crafted from California's renowned Pinot Noir grapes, known for its delicate yet complex flavor profile. This varietal offers a lighter touch compared to full-bodied reds like Cabernet Sauvignon or Syrah, with aromas of red cherry and raspberry intertwined with earthy undertones. As a versatile choice, Dipalermo Pinot Noir pairs beautifully with a variety of dishes, including salmon, duck, roast chicken, mushroom dishes, and gently spiced cuisines. Whether enjoyed as a dessert wine or in cooking applications, it's a standout option for those seeking a nuanced and elegant red wine experience.

TTB ID22225001000056
Brand nameDIPALERMO
Class / typeDESSERT /PORT/SHERRY/(COOKING) WINE
Origin / appellationCALIFORNIA
Grape varietalsPinot noir
Approval dateAug 15, 2022
StatusAPPROVED
Vendor code12606
Serial number22DIPN
TTB recordView on TTB COLA Online →
 Official Source

TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.

View official TTB record →
Related Registry Pages

What would you like to do next?

Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.

For wine drinkers
Understand & remember this wine
Scan, understand, save, and learn about this wine.
For wine businesses
Manage & monetize this wine data
Turn labels into clean product records, menus, shelf cards, ecommerce copy, and inventory-ready wine data.
Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB. Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →