EA

This Portuguese table red wine features a blend of aromatic grapes including Aragonez, Trincadeira, Alicante Bouschet, Syrah, and Castelao. Originating from Portugal, it showcases a rich profile with flavors reminiscent of black cherry, raspberry, pepper, dried herbs, leather, and earth. With its rustic yet charming character, this wine is ideal for pairing with hearty dishes like grilled meats, stews, sausages, mushrooms, and meals infused with herbs or smoke. Whether you prefer the savory and peppery notes typical of Portuguese wines or the more concentrated and fruit-forward styles from Australia and South Africa, this blend offers a versatile and delightful experience.