SOLO

Expect rich, full-bodied Tannat wines from France, characterized by firm tannins and dark fruits like blackberry and black plum. These dessert/Port/Sherry/cooking wines showcase a dual identity in Madiran and Uruguay, with modern winemaking softening some edges but preserving the grape's deep structure and savory complexity. Whether you prefer traditional robustness or more approachable fruitiness, Tannat offers an engaging taste experience that pairs beautifully with hearty dishes like grilled meats, sausages, and charred vegetables.