For SANGIACOMO's Pinot Noir, you can expect a wine with delicate aromas of red cherry, raspberry, and earth, complemented by subtle notes of forest floor. As this thin-skinned grape requires careful cultivation, it often yields wines that are lighter in body but rich in complexity, developing intricate secondary and tertiary flavors over time. Perfect for pairing with a variety of dishes, from salmon to lightly spiced cuisines, SANGIACOMO's Pinot Noir offers a nuanced and approachable red wine experience.
| TTB ID | 23194001000917 |
|---|---|
| Brand name | SANGIACOMO |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot noir |
| Approval date | Jul 21, 2023 |
| Status | APPROVED |
| Serial number | 230003 |
| Permit number | BWN-CA-21311 |
| Producer name & address | Sangiacomo Family Wines, Sonoma Valley Vineyards, Inc 851 MAGNOLIA DR Healdsburg CA 95448 SANGIACOMO FAMILY WINES (Used on label) |
| TTB record | View on TTB COLA Online → |
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