For KARL MAY Pinot Noir, you can expect a wine with a rich history and potential for complexity, despite its origins being somewhat unknown. As one of the oldest and most challenging grape varieties, Pinot Noir demands skilled cultivation and yields wines that are lighter in color and tannin compared to other red grapes like Cabernet Sauvignon or Syrah. With aromas of red cherry, raspberry, rose petal, earth, mushroom, and forest floor, this wine offers a delightful aromatic profile. As it ages, you might discover intricate secondary and tertiary notes that are described with remarkable precision by connoisseurs. Perfect for pairing with a variety of dishes including salmon, duck, roast chicken, and mushroom dishes, KARL MAY Pinot Noir is both versatile and elegant at the table.
| TTB ID | 23363001000024 |
|---|---|
| Brand name | KARL MAY |
| Fanciful name | OSTHOFEN |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Pinot Noir |
| Approval date | Jan 12, 2024 |
| Status | APPROVED |
| Serial number | 23KM04 |
| Permit number | IL-I-21189 |
| Producer name & address | Valckenberg International, VALCKENBERG INTERNATIONAL, INC. 820 E TERRA COTTA AVE STE 112 Crystal Lake IL 60014 |
| TTB record | View on TTB COLA Online → |
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