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What to Expect
FIFTY-ONE WEEKS WINEMAKING is crafted from Barbera grapes, an Italian red variety known for its high acidity and low tannin. While the origin of this specific batch remains unknown, it likely reflects the grape's approachable profile, often seen in wines with Italian-American heritage or as a pure varietal bottling in California, where Barbera has gained popularity due to its suitability for American palates.
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| TTB ID | 24030001000272 |
|---|---|
| Brand name | FIFTY-ONE WEEKS WINEMAKING |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Barbera |
| Approval date | Feb 14, 2024 |
| Status | APPROVED |
| Serial number | 240002 |
| Permit number | BWN-OR-21410 |
| Producer name & address | Amaterra, Amaterra, LLC 8150 SW SWEDE HILL DR Portland OR 97225 51WEEKS WINEMAKING (Used on label) |
| TTB record | View on TTB COLA Online → |
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