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TTB COLA Record

BERNARDUS

DESSERT /PORT/SHERRY/(COOKING) WINE  ·  CALIFORNIA  ·  Approved Feb 1, 2024
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What to Expect

Bernardus Pinot Noir is a dessert wine type that showcases the delicate yet complex flavors of California's Sonoma Coast and Russian River Valley. As one of the most challenging grapes to cultivate, this varietal from Bernardus delivers an aromatic profile with red cherry, raspberry, rose petal, earth, mushroom, and forest floor notes, perfect for pairing with a variety of dishes including salmon, duck, roast chicken, and mushroom dishes. With its lower tannin and bright acidity, this wine is both versatile and elegant at the table.

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TTB ID24030001000515
Brand nameBERNARDUS
Class / typeDESSERT /PORT/SHERRY/(COOKING) WINE
Origin / appellationCALIFORNIA
Grape varietalsPinot noir
Approval dateFeb 1, 2024
StatusAPPROVED
Vendor code20685
Serial number24BW01
TTB recordView on TTB COLA Online →
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Data sourced from the public TTB COLA Online registry. Wine Grabber is not affiliated with or endorsed by TTB. Label images are being added for a growing share of records as we harvest them from TTB. Coverage is partial and growing. Coverage & Limitations →