GARZON SINGLE VINEYARD

Tannat, the grape that hints at its structure with firm tannins and deep color, shines in both Madiran in southwest France and Uruguay. While traditional Madiran wines are robust and need time, modern winemaking has softened some edges but kept them deeply structured. In Uruguay, maritime influences often produce fruitier, more approachable expressions while preserving the grape's dark core. Expect full-bodied wines with high tannin and moderate to high acidity, complemented by blackberry, black plum, cassis, licorice, smoke, cocoa, leather, and earthy spice. Tannat pairs beautifully with grilled meats, aged cheeses, and charred vegetables, making it a versatile choice for robust food pairings.