Bread & Butter's Pinot Noir is a dessert wine with a touch of port or sherry, perfect for savoring as an aperitif or pairing with rich desserts. Originating in California, this varietal showcases the best qualities of Pinot Noir—light and delicate yet complex in flavor—with aromas of red cherry and raspberry that evolve into earthy nuances over time. Whether enjoyed on its own or used in cooking, this wine is a testament to the skillful cultivation of one of the world's most challenging grape varieties.
| TTB ID | 24193001000684 |
|---|---|
| Brand name | BREAD & BUTTER |
| Fanciful name | RESERVE |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Pinot noir |
| Approval date | Jul 20, 2024 |
| Status | APPROVED |
| Vendor code | 16984 |
| Serial number | 24S024 |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.