This DAOU dessert/wine, crafted with Cabernet Sauvignon, Cabernet Franc, and Petit Verdot, offers a rich blend of flavors. Originating in California, this wine combines the full body and dark fruit character of Cabernet Sauvignon with the aromatic notes of Cabernet Franc and the structure-enhancing qualities of Petit Verdot. Whether enjoyed on its own or as a versatile cooking ingredient, it delivers a delightful experience that reflects the best of California winemaking.
| TTB ID | 24193001000806 |
|---|---|
| Brand name | DAOU |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Cabernet Sauvignon, Cabernet Franc, Petit Verdot |
| Approval date | Jul 22, 2024 |
| Status | APPROVED |
| Vendor code | 47340 |
| Serial number | 24T025 |
| TTB record | View on TTB COLA Online → |
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