Ravenswood's Zinfandel offers a taste journey through the rich history of this versatile grape variety. As one of California's signature reds, Zinfandel has been cultivated for over a century and is known for its bold, spicy profile with notes of blackberry and raspberry jam. With origins tracing back to Italy and Croatia, it now thrives in diverse regions across California, from the Dry Creek Valley to Lodi and Sierra Foothills. Expect a range of styles, from traditional dry Zinfandel that highlights rich flavors and high alcohol content to lighter White Zinfandel, which became popular in the 1980s. Whether you're pairing it with barbecue or tomato-based pasta dishes, Ravenswood's Zinfandel is sure to pair well with bold flavors and complement a variety of culinary experiences.
| TTB ID | 24260001000256 |
|---|---|
| Brand name | RAVENSWOOD |
| Class / type | — |
| Origin / appellation | — |
| Grape varietals | Zinfandel |
| Approval date | Sep 23, 2024 |
| Status | APPROVED |
| Serial number | 240274 |
| Permit number | BW-CA-4901 |
| Producer name & address | WILLIAM HILL WINERY, E. & J. GALLO WINERY 1761 ATLAS PEAK RD NAPA CA 94558 RAVENSWOOD WINERY (Used on label) |
| TTB record | View on TTB COLA Online → |
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