DAOU's dessert wine is crafted from a blend of Cabernet Sauvignon, Petit Verdot, and Cabernet Franc grapes, all sourced from their estate in California. This rich and full-bodied wine offers dark fruit flavors complemented by firm tannins, suitable for pairing with desserts or as an alternative to traditional dessert wines like Port or Sherry. Whether you're looking for a versatile cooking ingredient or a luxurious sipper, this DAOU wine is sure to delight.
| TTB ID | 25239001000731 |
|---|---|
| Brand name | DAOU |
| Fanciful name | SOUL OF A LION |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Cabernet Sauvignon, Petit Verdot, Cabernet Franc |
| Approval date | Aug 28, 2025 |
| Status | APPROVED |
| Vendor code | 41600 |
| Serial number | 250105 |
| TTB record | View on TTB COLA Online → |
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