Expect a dessert-style wine crafted from a blend of premium grapes including Merlot, Syrah, Petit Verdot, Petite Sirah, Cabernet Sauvignon, and Cabernet Franc. Originating in California, this versatile collection offers a unique flavor profile that can be enjoyed as a sweet table wine or used for cooking due to its robust nature. Each grape variety brings distinct characteristics—Merlot with its soft tannins and moderate acidity, Syrah with its savory and peppery notes, Petit Verdot for added color and structure, Petite Sirah for depth and complexity, Cabernet Sauvignon for full body and dark fruit character, and Cabernet Franc for aromatic finesse. Whether you're savoring it as a dessert wine or using it in your favorite recipes, this California blend promises an engaging and satisfying experience.
| TTB ID | 26039001000089 |
|---|---|
| Brand name | VIN PURDUE |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Merlot, Syrah, Petit Verdot, Petite Sirah, Cabernet Sauvignon, Cabernet Franc |
| Approval date | Mar 4, 2026 |
| Status | APPROVED |
| Vendor code | 41429 |
| Serial number | 26AB01 |
| TTB record | View on TTB COLA Online → |
TTB remains the source of record. Wine Grabber links each record back to the public COLA detail when available.
View official TTB record →Wine Grabber is a free public registry. Pick the path that fits you — your choice helps us learn what people come here for.