WIENS CELLARS offers a selection of dessert, port/ sherry, and cooking wines made from Barbera and Pinot Noir grapes. Both varieties are grown in California, where they have established themselves as popular choices for their approachable profiles. Barbera brings high acidity and low tannin, often appreciated for its Italian-American heritage style or simply as a varietal bottling. Pinot Noir, known for its challenging yet rewarding cultivation, offers lighter wines with red cherry, raspberry, and earthy aromas that evolve beautifully over time. Whether you're looking to savor these wines in their natural form or explore them in cooking applications, WIENS CELLARS provides a delightful selection of California-grown varietal bottlings.
| TTB ID | 26098001000373 |
|---|---|
| Brand name | WIENS CELLARS |
| Fanciful name | EQUILIBRIO |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Barbera, Pinot noir |
| Approval date | Apr 13, 2026 |
| Status | APPROVED |
| Vendor code | 53115 |
| Serial number | 260024 |
| TTB record | View on TTB COLA Online → |
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