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What to Expect
The Butter Sauvignon blanc is a dessert wine with flavors of citrus and herbs, perfect for sipping as an apéritif or pairing with rich desserts. Originating from California, this versatile wine can be enjoyed on its own, used in cooking, or served alongside fortified wines like port or sherry.
Original editorial summary © 2026 Encyclopedia of Wine. All rights reserved; may not be reproduced without permission. Registry facts are public TTB data; brand names and label artwork remain the property of their respective producers.
| TTB ID | 26169001000736 |
|---|---|
| Brand name | BUTTER |
| Class / type | DESSERT /PORT/SHERRY/(COOKING) WINE |
| Origin / appellation | CALIFORNIA |
| Grape varietals | Sauvignon blanc |
| Approval date | Jun 24, 2026 |
| Status | APPROVED |
| Vendor code | 45231 |
| Serial number | 260016 |
| Permit number | BWN-CA-24491 |
| Producer name & address | John Anthony Wine & Spirits, Inc. 5573 W WOODBRIDGE RD Lodi CA 95242 JAM CELLARS (Used on label) |
| TTB record | View on TTB COLA Online → |
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