| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 22053001000396 | CLOS BENOIT | DESSERT /PORT/SHERRY/(COOKING) WINE | 13% Syrah, 6% Counoise 3% Mourvedre, 78% Grenache | — | APPROVED | Feb 28, 2022 |
| 22053001000366 | CLOS BENOIT | TABLE RED WINE | 14% Syrah, 3% Mourvedre, 5% Counoise, 78% Grenache | — | APPROVED | Feb 28, 2022 |
| 22025001000262 | MARIUS | TABLE RED WINE | 22% Syrah, 78% Grenache | — | APPROVED | Jan 28, 2022 |
| 21294001000883 | CLOS BENOIT | TABLE RED WINE | 14% Syrah, 3% Mourvedre, 5% Counoise, 78% Grenache | — | APPROVED | Oct 22, 2021 |
| 21291001000910 | CLOS BENOIT | DESSERT /PORT/SHERRY/(COOKING) WINE | 13% Syrah, 3% Mourvedre, 6% Counoise, 78% Grenache | — | APPROVED | Oct 19, 2021 |