| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 16140001000337 | SAINTE CROIX | DESSERT /PORT/SHERRY/(COOKING) WINE | Carignan 23% Mourvedre 5%, Grenache 47%, Syrah 25% | 2014 | APPROVED | Jun 15, 2016 |
| 13118001000041 | GRANT BURGE | DESSERT /PORT/SHERRY/(COOKING) WINE | GRENACHE 47%, mOURVEDRE 21%, SHIRAZ 32% | 2004 | APPROVED | Jun 2, 2013 |