| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 24057001000305 | DOS ZETAS | DESSERT /PORT/SHERRY/(COOKING) WINE | malbec 76%, merlot 5%, petit verdot 19% | — | APPROVED | Feb 27, 2024 |
| 19204001000298 | BENGUELA COVE | TABLE RED WINE | Cabernet Franc 4%, Cabernet Sauvignon 28%, Merlot 19%, Petit Verdot 19%, Syrah 30% | — | APPROVED | Aug 8, 2019 |
| 17255001000485 | D'ARENBERG | DESSERT /PORT/SHERRY/(COOKING) WINE | Cabernet Sauvignon 66%, Merlot 15%, Petit Verdot 19% | — | APPROVED | Sep 13, 2017 |
| 15204001000401 | DORY | DESSERT /PORT/SHERRY/(COOKING) WINE | CABERNET SAUVIGNON 17%, MERLOT 29%, PETIT VERDOT 19%, TOURIGA NACIONAL 35% | 2012 | APPROVED | Aug 14, 2015 |
| 14169001000648 | GLORIOUS CELLARS | DESSERT /PORT/SHERRY/(COOKING) WINE | Cabernet Franc 7%, Cabernet Sauvignon 49%, Merlot 25%, Petit Verdot 19% | 2008 | APPROVED | Jul 21, 2014 |
| 13023001000386 | SCARBOROUGH | DESSERT /PORT/SHERRY/(COOKING) WINE | Cabernet Franc 25%, Cabernet Sauvignon 24%, Merlot 32%, Petit Verdot 19% | 2009 | APPROVED | Feb 11, 2013 |