| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 22047001000554 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | 2% Grenache (in Carbonic Maceration), 98% Syrah | — | APPROVED | Feb 23, 2022 |
| 22007001000437 | MORTIES | — | 100% Viognier | — | APPROVED | Jan 10, 2022 |
| 22007001000422 | MORTIES | — | 2% Grenache (in Carbonic Maceration), 98% Syrah | — | SURRENDERED | Jan 10, 2022 |
| 18065001001044 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | — | APPROVED | Mar 22, 2018 |
| 07135001000039 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | 2006 | APPROVED | May 22, 2007 |
| 07135001000037 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | 2006 | APPROVED | May 22, 2007 |
| 07135001000036 | MORTIES | TABLE WHITE WINE | N/A | 2006 | APPROVED | May 22, 2007 |
| 07135001000035 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | 2006 | APPROVED | May 22, 2007 |
| 07135001000032 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | 2006 | APPROVED | May 22, 2007 |
| 07135001000031 | MORTIES | DESSERT /PORT/SHERRY/(COOKING) WINE | N/A | 2006 | APPROVED | May 22, 2007 |