| TTB ID | Brand | Class / Type | Varietals | Vintage | Status | Approval Date |
|---|---|---|---|---|---|---|
| 26026001001004 | PARTEAGUAS | — | 30% Merlot, 5% Barbera, 5% Petite Sirah, 60% Cabernet Sauvignon | — | APPROVED | Jan 29, 2026 |
| 25245001000295 | 3 PILLARS | DESSERT /PORT/SHERRY/(COOKING) WINE | 25% Merlot, 5% Barbera, 70% Cabernet Sauvignon | — | APPROVED | Sep 3, 2025 |
| 21238001000532 | PARALELO | DESSERT /PORT/SHERRY/(COOKING) WINE | 30% Merlot, 5% Barbera, 5% Petite Sirah, 60% Cabernet Sauvignon | — | APPROVED | Aug 27, 2021 |
| 21238001000526 | PARALELO | DESSERT /PORT/SHERRY/(COOKING) WINE | 30% Merlot, 5% Barbera, 5% Petite Syrah, 60% Cabernet Sauvignon | — | APPROVED | Aug 27, 2021 |
| 13154001000233 | MASSIMILIANO VIVALDA | TABLE RED WINE | 5% Barbera, 95%Merlot | 2009 | APPROVED | Aug 6, 2013 |
| 13058001000662 | VINA MODA | DESSERT /PORT/SHERRY/(COOKING) WINE | 27% Cabernet Franc, 5% Barbera, 68% Syrah | 2011 | APPROVED | Mar 28, 2013 |